Room Service Menu

Chef’s seasonal soup of the day with a bread roll – £3.95

All sandwiches served with salad and potato chips and a choice of bread; white, malted bloomer or paninis

Honey baked ham and mustard – £6.50

Cheese and pickle – £5.95

Roast sirloin of beef (cooked pink) and horseradish – £6.75

Egg and cress mayonnaise – £5.95

Smoked salmon, cream cheese and cucumber – £6.75

Coronation chicken – £5.95

Prepared with locally sourced, fresh produce. Menus are seasonal and subject to regular change.

Our Bar, Lounge and Restaurant are open every day to the public

Served in the Bar, Lounge, Conservatory & Courtyard

Served in the Lounge, Conservatory & Courtyard

Served in the Bar, Lounge & Restaurant