Our Breakfast menu is available from 8am to 10am Monday to Friday, and 8am to 10.30am Saturday & Sunday.
£15.00 per person for non-residents
Chilled orange/apple juice
Cereals & muesli (gluten free available)
Fresh fruit salad
Low fat fruit yoghurt
Toasts, spreads & jams
Local linked sausage
Unsmoked back bacon
Buttered button mushrooms
Eggs Benedict (additional £3.00)
Toasted Muffin topped with Parma Ham, Poached Eggs and Hollandaise Sauce
East Coast Haddock (additional £3.00) Poached in milk and served with lightly Poached Eggs
Assorted teas and coffee selection
A good morning delivered to your room
Room service breakfast is available from 7am Monday to Friday, and from 7:30am at weekends and public holidays.
We ask our guests to please communicate any dietary requirements that our kitchen team should be aware of at the time of booking with a notice of at least 24 hours. This is to make sure any special catering or changes to the menu due to dietary requirements can be guaranteed and provided.